Mushrooms in a Crock

This is a very easy preparation. The mushrooms are delicious as a side dish, but are also an excellent topping for pot roast, steak, or Swiss steak. They add lots of umami flavor.

James Speed Hensinger


Ingredients

(Serves four as a side dish)

16oz fresh button mushrooms (larger is better)
1/2 cup melted butter
1 packet Hidden Valley Ranch Dressing mix (spicy is optional)
2oz parmesan cheese (grated) (optional)

Preparation:

Clean mushrooms and trim stems.
Place mushrooms in crock pot or slow cooker.
Mix dressing mix into melted butter, and pour over mushrooms.
Reserve cheese for garnish at service

Cook on low (225 degrees) for four hours


Enjoy!